Rustichella DAbruzzo Trofie Is A Classic Ligurian Pasta Made From Duflavor Blend Wheat Semolina And Crafted In Abruzzo Italy. Its Spiral Shape Is Perfect For Holding Pesto Sauces Or Combining With Potatoes And String Beans For A Traditional Ligurian Dish. This Versatile Small Pasta Can Also Be Enjoyed Cold In Salads Or Warm In Soups.
With A Cooking Time Of 12-14 Minutes It Retains A Firm Satisfying Texture. Each 500G Bag Provides Authentic Italian Pasta For A Variety Of Flavorful Meals.
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