Authentic Japanese Ramen non-fried noodles made without artificial chemical preservatives. Enjoy ramen-restaurant taste at home with your favorite soup or recipe. Hakubaku ramen noodles are made in the traditional style: using egg whites and KANSUI (Sodium carbonate) for an authentic full-body texture.
Traditional soft noodles with a wavy shape holds just the right amount of soup. Our Ramen Noodles pack (28.2 oz) are individually packed in 3.5 oz. pouches. Packs are pantry shelf-stable and convenient in any kitchen
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