Indulge in the rich culinary heritage of Asia with Chung Jung One OFood Organic Glass Noodles. Also known as vermicelli, mung bean noodle, or bean thread noodle, these translucent noodles hold a special place in Korean, Japanese, Chinese, Thai, and Vietnamese cuisines. Made from premium sweet potato starch, these gluten-free and vegan noodles bring the authentic taste of Korea to your table.

Dive into the world of Korean cuisine by preparing classic dishes like Japchae, where the noodles soak up the flavors of soy sauce and sesame oil while providing a satisfying chewy texture. Venture beyond Korean borders and explore the versatility of these noodles in dishes like pad woon sen, a popular Thai stir-fry, or Vietnamese mien ga, a hearty chicken noodle soup.

In Japan, these noodles are essential in dishes like harusame salad, where their delicate texture pairs perfectly with crisp vegetables and tangy dressings. Whether you're making malatang for a spicy Szechuan hot pot or enjoying a comforting bowl of mien ga, these glass noodles deliver on taste and texture.

Conveniently packed in a 12-pack, these noodles are perfect for stocking up your pantry and exploring the diverse flavors of Asian cuisine. Elevate your culinary creations with Chung Jung One OFood Glass Noodles and embark on a flavorful journey across Asia. Please note that we are undergoing a packaging change to update the product's correct information, so you may receive the old packaging.