Bearded Butchers High-Temperature Cheddar Cheese Is Designed To Withstand Cooking Aromatic Use And Heating Temperatures Up To 400F Without Melting. This Shelf-Stable Non-Melting Cheese Is The Perfect Addition To Brats Summer Sausage Franks Hot Dogs Burgers Patties And Meat Sticks Maintaining Its Shape And Texture Even During The Cooking Process.

Each 1-Pound Package Comes Pre-Diced Into 1/4-Inch Cubes Making It Easy To Measure Mix And Use. This High-Temp Cheddar Cheese Is Packed For Long-Term Storage And Freezing Ensuring Maximum Freshness And Convenience. Made In The Usa Its Crafted For Quality And Durability. Directions For Use: Add 1 Pound Of Cheese Per 10 Pounds Of Meat (10% Cheese Weight To Meat Weight).

Mix Cubed Cheese Into Ground Meat After The Final Grind Then Proceed To Stuff Or Form Your Product. Bearded Butchers High-Temp Cheddar Cheese Is Your Go-To Choice For Creating Top-Grade Flavorful Meat Products.