Bearded Butchers High-Temperature Mozzarella Cheese is specifically designed for meat enthusiasts who want to enhance their homemade meat products without the worry of melting. This cheese is ideal for use in various meat preparations, ensuring that it retains its shape and texture during cooking.

This high-quality mozzarella cheese withstands cooking, smoky aroma, and heating temperatures up to 400°F, making it suitable for a range of applications. Each package contains 2.5 pounds of pre-diced ¼-inch mozzarella cubes, providing convenience and ensuring even distribution in your recipes.

Made in the USA, this cheese is perfect for brats, summer sausage, franks, hot dogs, burger patties, and meat sticks, delivering rich and creamy flavor to your favorite dishes. Key Features: High-Quality, High-Temp Cheese: Specifically made to withstand cooking, smoky aroma, and heating up to 400°F without melting.

Perfect for Homemade Sausage, Brats, and More: Ideal for adding flavor and texture to a variety of meat products. Pre-Portioned for 25 lbs of Meat: Each 2.5 lb bag is measured to mix with up to 25 lbs of meat, ensuring the ideal cheese-to-meat ratio. Pre-Diced into 1/4-Inch Cubes: Uniformly cut for quick and easy use in blending with ground meat.

Shelf-Stable and Ready to Use: Packaged to stay fresh before opening; refrigeration is recommended after opening. Convenient for Large or Small Batches: Easily adjust the amount for smaller batches without compromising quality. Bearded Butchers High-Temperature Mozzarella Cheese is perfect for hunters, chefs, and DIY meat enthusiasts looking to create high-quality meat products.

With its non-melting properties and flavorful addition, this cheese ensures that your creations will impress and satisfy. Enjoy the ease of use and the premium results that come with each package.