Bearded Butchers High-Temperature Hot Pepper & Mozzarella Cheese is designed for those who enjoy a blend of heat and creaminess in their culinary creations. This unique cheese blend is perfect for adding a flavorful kick to your homemade meats, including brats, summer sausage, hot dogs, and burgers.

This high-temperature cheese combines the bold flavor of hot pepper with the smooth, milky taste of mozzarella. It is specially formulated to withstand cooking, smoky aroma, and heating up to 400°F without melting, which allows it to maintain its shape and enhance the texture of your meat products.

Pre-diced into convenient 1/4-inch cubes, this cheese is easy to mix into ground meat, ensuring a consistent flavor and texture throughout your dishes. Packaged for long-term storage, this shelf-stable cheese blend is made in the USA, allowing you to enjoy its quality and flavor whenever you need it.

Key Features: High-Quality, High-Temperature Cheese: Specifically made to withstand cooking and heating up to 400°F without melting, ensuring it holds its shape. Perfect for Homemade Sausage, Brats, and More: Ideal for a variety of meat products, adding rich, creamy flavor and professional-quality results.

Pre-Portioned for 25 lbs of Meat: Each 2.5 lb bag is measured to mix with up to 25 lbs of meat, providing an optimal cheese-to-meat ratio. Pre-Diced into 1/4-Inch Cubes: Uniformly cut for quick and easy incorporation into ground meat, ensuring consistent flavor and texture. Shelf-Stable and Ready to Use: Packaged to stay fresh before opening, with refrigeration recommended after opening for best results.

This high-temperature cheese blend is ideal for home cooks and meat enthusiasts looking to elevate their recipes with a flavorful and creamy ingredient. Whether youre preparing a backyard barbecue or crafting gourmet sausages, Bearded Butchers High-Temperature Hot Pepper & Mozzarella Cheese will enhance your culinary creations, making it a must-have in your kitchen.