About this item

Longkou Vermicelli Is a Traditional Specialty Of Shandong Province, China, With a Temperate Climate Suitable For Vermicelli Production.

Vermicelli Rice Noodles Is Made From Mung Beans, Using Traditional Fermentation Methods And Multiple Processes To Create Vermicelli Shapes.
Glass Noodles Is Evenly Thin, White And Transparent. It Becomes Soft When Cooked With Water And Does Not Break After Prolonged Cooking. Vermicelli Tastes Tender And Delicious.
Green Beans Organic Contains Nutrients Such As Protein And Dietary Fiber, Which Can Enhance Appetite And Promote Digestion.
Bean Thread Noodles Can Be Served With Cold Dishes, Stir Fried Dishes, Soup, And Hotpot, Making It a Versatile Delicacy That Is Delicious And Affordable.

AFCIILAU

17.64oz Longkou Vermicelli Bean Thread Thin Noodles-Cold Mixed Soup And Other Flavors

4.742 ratings

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$20.99

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Arrives Oct 27 – Oct 28

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