Discover the exquisite taste of Viva Olivas 18 Year Traditional Balsamic Vinegar, a premium culinary ingredient perfect for enhancing a variety of dishes. This balsamic vinegar is ideal for gourmet cooking, salad dressings, marinades, and as a finishing touch for meats and vegetables.

Located in Santa Barbara, California, Viva Oliva has been a family-owned specialty food business since 2010, dedicated to sourcing the highest quality extra virgin olive oils and balsamic vinegars. The 18 Year Traditional Balsamic is crafted in Modena, Italy, using traditional methods that involve aging in a variety of wood barrels, including chestnut, oak, mulberry, and ash.

This meticulous process results in a richly complex flavor profile and a natural density of 1.28+, achieved without any artificial thickeners or added sugars.

Key Features

• Produced in Modena, Italy, using time-honored traditional methods.
• Aged for up to 18 years utilizing the Solera System for depth of flavor.
• Contains 4% acidity, providing a harmonious balance for culinary use.
• Exceedingly rich and dense, perfect for pairing with extra virgin olive oils.
• 100% natural ingredients: no preservatives, artificial coloring, or added sugars.
• Gluten-free and non-GMO, suitable for various dietary preferences.
• Beautifully packaged in a protective gift box, making it an excellent gift for special occasions.

This balsamic vinegar is perfect for home cooks, gourmet enthusiasts, and anyone looking to elevate their culinary creations. Its versatility makes it suitable for vinaigrettes, glazes, marinades, and as a drizzle over fruits and vegetables. Whether for personal use or as a thoughtful gift, Viva Olivas 18 Year Traditional Balsamic Vinegar is sure to delight the palate and inspire creativity in the kitchen.