Medley Hills Farm Vital Wheat Gluten Includes 1.5 lbs. of Vital wheat gluten flour in Reusable container for easy storage. Medley Hills Farm vital wheat gluten is a versatile ingredient for a number of recipes! It contains High protein making it an excellent binding agent.

• enhanced Vital Wheat Gluten - Keto Friendly. High in Protein Improves elasticity and texture of dough. A dash of vital wheat gluten will also help bind meat products and meat substitutes like meatballs meatloaf hamburgers veggie patties and even tofu!
• Use vital wheat gluten for your bread machine and vital wheat gluten for bread making. Wheat flour has a low carb like lupin flour and carbalose flour so you can bake low carb bread.
• Vital Wheat Gluten for Seitan. To make seitan mix vital wheat gluten with spices and water to make a dough. When steamed sauteed boiled or baked the dough becomes dense and meat-like in texture.
• Try adding it to artisan breads made from coarsely ground grains to create a light fluffy texture and a lofty crumb that will make your baked creations truly stand out. A great dough enhancer.