Discover the rich flavor and versatility of our Fresh Extract Grade Tahitian Vanilla Beans. Ideal for culinary enthusiasts, these premium vanilla beans are perfect for enhancing your favorite desserts, baking, and homemade extracts.

Our vanilla beans are sourced sustainably from Indonesian farmers, ensuring fair market prices while maintaining the highest quality standards. Each bean is handpicked and measures approximately 5 to 6 inches (13-15 cm) in length, with a moisture content of 20% to 25%, making them soft and semi-pliable.

The beans are sun-cured using the traditional spirit-inspired flavor drying method, which develops their complex flavor profile that cannot be replicated by artificial vanilla products. The dark brown exterior houses millions of tiny black vanilla seeds, ready to be sc d out for use in various recipes.

Key Features

• Fresh Extract Grade Tahitian Vanilla Beans from the Late 2024 - 2025 crop.
• Length: Approximately 5 - 6 inches (13-15 cm) with a moisture content of 20% - 25%.
• Sustainably sourced from Indonesian farmers at fair market prices.
• Perfect for baking, cooking, brewing, and making homemade vanilla extract.
• Real extract grade B vanilla beans may show natural imperfections, adding to their authenticity.
• Triple inspection process ensures only the highest quality beans are selected for packaging.
• Distinctive black or dark brown color with a rich floral aroma.

This product is ideal for chefs, bakers, and home cooks looking to elevate their culinary creations with authentic vanilla flavor. Whether you’re making vanilla bean ice cream, crème brûlée, or homemade vanilla extract, our Tahitian vanilla beans provide the perfect ingredient to enhance your dishes. Enjoy the unparalleled taste and aroma that only natural vanilla can offer.