Chad And Nicole Backerman Of Caveman Cuisine Have A Simple Philosophy About Championship Chicken: Combine A Perfectly Cooked Bird With An Even, Balanced Rub. That Simple Philosophy Earned Them Countless Wins At The American Royal World Series Of Barbecue. This Handcrafted, Tasty Recipe Gives Just The Right Amount Of Sweet Heat To Make Your Bird Sing.
Quantity

Make a meal of it
Pick a recipe and we gather the pantry part. Already have something? Leave it out.
Find your next dinner