Premium Organic Imported Thai Virgin Coconut Oil – The Favorite Premium Coconut Oil Of Thai Chefs And Gourmets. Using A Proprietary Golden Kernal Process, Tropicana Virgin Coconut Oil Retains The Natural Golden Color Of Cold Pressed Coconut Oil Preserving The Healthy Nutrients And Gentle Nutty Flavor Of Natural Coconut Oil.

While A Much More Expensive Extraction Technique, Tropicana Virgin's Quality Far Exceeds Its Colorless And Tastless Competitors. Tropicana Virgin's Extraction Process Retains Higher Levels Of Mcts, Omega-6, Heart Healthy Antioxidants, And Lauric Acid Compared To Its Competitors.

Tropicana Virgin's Founders Chose High Quality Thai Coconuts Grown Near Their Hometown By The Tapee Basin In Surat Thani, Southern Thailand. With Deep Ties To The Community, Tropicana Virgin Ensures Fair Working Conditions For Growers And 0% Waste From The Coconuts. The Perfect Substitute For Other Cooking Oils.

Coconut Oil's High Smoke Point Is Perfect For Sauteeing And Baking Or Use It On A Salad For It's Heart Healthy Omega-6 Fats And Antioxidants. Coconut Oil Is Also Great For The Skin And The Mouth. Just Apply Directly To The Skin To Restore The Skin Barrier Or Gargle. Note That All Cold Pressed Coconut Oil Solidifies And Melts Around 75F Degrees.

If It Has Solidified And You Prefer Liquid, Just Place In Warm Or Hot Water For A Few Minutes. Tropicana's Tall Skinny Bottles Help The Oil Melt More Quickly If Placed In A Deep Warm Water Bath. Frequent Melting And Solidifying Do Not Degrade The Oil.