Meet the classic tang you love - reimagined the clean way. TIPS Salt & Vinegar Chips are cooked in 100% beef tallow, giving every bite a rich crunch that pairs perfectly with bright, mouth-watering vinegar flavor. Just simple, real ingredients: potatoes, beef tallow, sea salt, and white distilled vinegar.
Crisp, bold, and nostalgic, these kettle-style chips deliver the satisfying salt-and-tang kick without seed oils or artificial additives. Perfect for lunch boxes, picnics, parties, and anytime snacking. Seed-Oil Free · Gluten Free · Zero Preservatives · Made in USA
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