High Temp Cheese is specifically designed for culinary applications that require cheese to maintain its shape and texture when exposed to high cooking temperatures. Ideal for sausage making, burger patties, and other recipes, this cheese withstands cooking and smoky aroma temperatures up to 400°F, making it a versatile ingredient in your kitchen.

This cheese is available in five delightful varieties: Cheddar, Bleu, Mozzarella, Pepper Jack, and Swiss. Each type is pre-diced into convenient 1/4 cubes, ensuring easy incorporation into your dishes. The consistent texture and robust flavor profile of High Temp Cheese enhance the overall quality of your culinary creations.

Whether you prefer the creamy Mozzarella, tangy Bleu, classic Cheddar, spicy Pepper Jack, or nutty Swiss, there’s a flavor to complement every dish. Key Features: Premium High Temp Cheese: Specially crafted to retain its shape during cooking and smoky aroma, this cheese is perfect for enhancing summer sausages and snack sticks.

Perfect for Sausage Making: Engineered for consistent performance, ensuring even distribution in ground meat mixtures for quality results. Conveniently Pre-Cubed: Pre-diced into 1/4 cubes, this cheese is easy to use and maintains its form under high heat for a professional finish.

Versatile and Shelf-Stable: Ideal for various recipes, this high-temperature cheese is shelf-stable, ensuring freshness during preparation. Carefully Packaged for Freshness: Shipped with ice packs to minimize warmth exposure during transit, guaranteeing the highest quality cheese arrives at your kitchen.

Recommended Usage: For optimal results, use 5-10% cheese in ground meat or approximately 1 lb of cheese per 10-12 lbs of meat. Assorted Options Available: Choose from a three 1 lb bag pack featuring Cheddar, Hot Pepper Jack, and Mozzarella, or a five 1 lb bag pack with each variety for more culinary exploration.

This versatile cheese is perfect for both home cooks and professional chefs who seek to enhance their recipes with high-quality, flavorful ingredients. Its ability to withstand high temperatures while maintaining its texture makes it a must-have for anyone looking to elevate their cooking experience.