High Temp Cheese is a specially crafted cheese designed to withstand cooking and smoky aroma temperatures up to 400°F. This product is ideal for enhancing various recipes, particularly sausages, burger patties, and other dishes where cheese must retain its shape and flavor under heat.
This versatile cheese is available in five delicious varieties: Cheddar, Bleu, Mozzarella, Pepper Jack, and Swiss. Each type is pre-diced into 1/4 cubes, making it easy to incorporate into your culinary creations. The cubes ensure even distribution in dishes such as summer sausage, cheese franks, and brats, allowing for a consistent texture and rich flavor in every bite.
The mild creaminess of Mozzarella, the tangy kick of Bleu, the classic taste of Cheddar, the spicy twist of Pepper Jack, and the nutty flavor of Swiss provide a perfect option for any dish. Key Features: Premium High Temp Cheese: Specifically crafted for sausage making, this cheese retains its shape during cooking and smoky aroma up to 400°F.
Perfect for Sausage Making: Ensures consistent performance and even distribution in ground meat mixtures, making it essential for summer sausages, salami, and cheese franks. Conveniently Pre-Cubed: Pre-diced into 1/4 cheese cubes for easy use, adding rich, creamy flavor to your recipes.
Versatile and Shelf-Stable: Ideal for various sausage-making needs and recipes; maintains freshness during preparation. Carefully Packaged for Freshness: Shipped with ice packs to minimize exposure to warmth during transit, ensuring high-quality cheese. Recommended Usage: For optimal results, use 5-10% cheese in ground meat or approximately 1 lb of cheese per 10-12 lbs of meat.
Assortment Options: Available in a three 1 lb bag pack featuring Cheddar, Hot Pepper Jack, and Mozzarella, as well as a five 1 lb bag pack with each variety. This High Temp Cheese is perfect for both home cooks and professional chefs who seek to enhance their dishes with high-quality, flavorful cheese.
Whether you are preparing for a backyard barbecue or creating gourmet sausages, this cheese provides a reliable and delicious option for any culinary endeavor.
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