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About this item

High Temp Cheese is expertly crafted for cooking and smoky aroma, withstanding temperatures up to 400°F. This versatile cheese is perfect for enhancing a variety of recipes, including sausages, burger patties, and any dish that requires cheese to maintain its shape under heat. This product is available in five delicious varieties: Cheddar, Bleu, Mozzarella, Pepper Jack, and Swiss.

Each variety is pre-diced into convenient 1/4 cubes, ensuring easy use and even distribution in dishes such as summer sausage, cheese franks, and brats. The cheeses maintain a consistent texture and rich flavor, enhancing every bite of your culinary creations. Whether you desire a mild creaminess from Mozzarella, a tangy kick from Bleu, a classic taste with Cheddar, a spicy twist with Pepper Jack, or a nutty flavor from Swiss, this product offers the perfect option for every dish.

For optimal results, it is recommended to use 5-10% cheese in ground meat, approximately 1 lb of cheese per 10-12 lbs of meat. To preserve its high-temperature performance and quality, keep the cheese refrigerated. This product is ideal for both home cooks and professional chefs, making it a necessary addition to any kitchen.

Key Features: Premium High Temp Cheese: Specially crafted to retain its shape during cooking and smoky aroma up to 400°F. Perfect for Sausage Making: Ensures consistent performance and even distribution in ground meat mixtures. Conveniently Pre-Cubed: Easy-to-use 1/4 cubes that add a rich, creamy flavor to recipes.

Versatile and Shelf-Stable: Ideal for various sausage-making needs and reliable for home cooks and professionals. Carefully Packaged for Freshness: Shipped with ice packs to minimize exposure to warmth during transit. This High Temp Cheese is an excellent choice for anyone looking to elevate their culinary creations.

Whether youre a home cook experimenting with new recipes or a professional chef in need of reliable ingredients, this cheese will enhance the flavor and texture of your dishes, ensuring a delightful experience for all.

The Sausage Maker High Temp Pepper Jack Cheese 5 Lbs, 1/4 Diced

4.7521 ratings
Free shippingSealed and in dateTracked
$66.99
● In stock

Quantity

1
Arrives Oct 27 – Oct 28
to United States · Order within …
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    Bought new in the USA from the brand or an established US grocer. Opened, past its date or not what you ordered? Tell us within 7 days of delivery.
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Buy it together

Goes well with this item. Each is the same price as on its own page.

Total for 3 items
$121.97
Tomato rigatoni with fresh basil

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Common questions

AUTHENTICITYIs this the maker's own product?
Yes. Every product is bought new in the USA from the brand or an established US grocer, and if one is ever found not to be genuine, we refund you in full.
DELIVERYHow long does delivery take?
3 to 4 days door to door for this item, including the time we take to place your order with the brand or retailer. Every parcel travels with a carrier tracking number.
PRICINGWhat does the price include?
Nothing is added at checkout: there is no shipping charge. Every price is for the whole package, never a cost per serving.
ALLERGENSWhere are the ingredients and allergens?
We show the ingredients and allergen statement the maker publishes. Recipes change, so the label on the package you receive always governs: read it before you open or eat anything.
RETURNSWhat if it arrives damaged or past its date?
Email photographs to hello@kitchenspread.com within 7 days of delivery and we refund the full amount or send a replacement at no cost. Food cannot be resold once delivered, so change-of-mind returns cannot be accepted.

Specifications

Brand
The Sausage Maker
Manufacturer
Jim's Cheese LLC
Type
Cooking Spices
Ships from
United States
Shipping weight
2.27 kg
Category
Spices & Seasonings › Cooking Spices
Barcode
015913221237

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