TANISA – Spring roll rice paper wrapper are delicious, filled with your choice of fresh spring roll with vegetables, chicken, beef or seafoods completely cooked. This is traditional food of Vietnam and some countries from Asia, normally using for preparing spring roll wrappers. Instruction for Use: Soak rice paper in cold water, then bring to dish, fill with vegetables, chicken, beef or seafoods completely cooked.

Roll it up into spring rolls. Serve the spring rolls with dipping sauce. Storage: Store in a dry, cool and airy place. Close the cover after use.