Tapioca Starch: 100% Derived From The Root Of The Cassava Plant, Soeos Tapioca Flour Is A Great Gluten-Free Substitute For Wheat Flour, Is A Pantry Essential For Cooks And Bakers
Versatile Thickening Agent: Tapioca Powder Has A Neutral Tast, It's An Excellent Thickener And Binder; Tapioca Starch Provides A Silky And Glossy Texture Without Altering Flavor, Perfect For Soups, Sauces, Gravies And Pie Fillings
Ideal For Baking: Enhance The Texture Of Your Cakes, Cookies, And Bread With Soeos Tapioca Flour; It Ensures A Light And Fluffy Consistency, Perfect For Puddings, Vegan Cheeses, And A Variety Of Culinary Creations
Superior Binding Properties: Tapioca Starch Is Essential For Creating Chewy Boba Pearls, Mochi, And Other Delightful Desserts
High-Quality And Pure: Free From Additives, Ensuring A Clean And Neutral Taste For All Culinary Applications
Yes. Every product is bought new in the USA from the brand or an established US grocer, and if one is ever found not to be genuine, we refund you in full.
DELIVERYHow long does delivery take?+−
3 to 4 days door to door for this item, including the time we take to place your order with the brand or retailer. Every parcel travels with a carrier tracking number.
PRICINGWhat does the price include?+−
Nothing is added at checkout: there is no shipping charge. Every price is for the whole package, never a cost per serving.
ALLERGENSWhere are the ingredients and allergens?+−
We show the ingredients and allergen statement the maker publishes. Recipes change, so the label on the package you receive always governs: read it before you open or eat anything.
RETURNSWhat if it arrives damaged or past its date?+−
Email photographs to hello@kitchenspread.com within 7 days of delivery and we refund the full amount or send a replacement at no cost. Food cannot be resold once delivered, so change-of-mind returns cannot be accepted.