Sichuan Pepper Combines With Sweet Pineapple And Savory Soy For A Bold, Flavorful Stir-Fry In Minutes With Simply Asia Sichuan Sweet & Sour Stir-Fry Sauce. Once Your Chicken, Beef, Pork, Or Tofu And Vegetables Are Cooked, Stir In One Pouch Of Sichuan Sweet & Sour Stir-Fry Sauce Until Heated Through.
The Result Is A Sweet And Savory Stir-Fry With A Kick Of Szechuan Heat That Can Be Enjoyed By The Whole Family With Brown Rice, Jasmine Rice, Or White Rice. Also Great With Bell Peppers, Carrots, Green Beans, Onion.
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