Bottarga Brothers Sardinian Gold Is The Authentic Traditional Bottarga Di Mugflavor Blende As Prepared And Consumed For Generations In Sardinia. Produced By The Worlds Finest Bottarga Producers In Sardinia. This Ready To Eat Oceanic Delicacy Is Made With The Roe (Eggs) Of Layered Mullet Fish Which Is Salted And Dried In Its Own Natural Membrane Until Reaching Its Optimum Supports Wellness Level.
Consisting Of Two Lobes And Having A Texture Which Can Be Grated Or Sliced. Delicious Briny Fishy All-Natural Healthy Product Made Of Just 2 Ingredients Mullet Fish Roe & Salt. Enjoy Bottarga Cut In Thin Slices With Your Favorite Aperitif Or Grate It Like Truffles On Top Of Pasta Rice Eggs Toast And So Much More!
A Chef And Foodie Favorite. Tpartyls And Can Be Safely Kept In Ambient Temperatures. Color Varies From Unit To Unit. May Contain Salt Deposits And Dark Veins/Spotting On Membrane Surface.
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