Original Cream Classicingredients: Cream Cheese (Pasteurized Milk And Cream, Cheese Cultures, Salt, Carob Bean Gum, Guar Gum), Sugar, Cultured Milk, Bakers Cheese (Cultured Skim Milk, Rennet), Enriched Flour (Wheat Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Whole Eggs, High Fructose Corn Syrup, Cream, Partially Hydrogenated Vegetable Oil (Soybean And Cottonseed Oils), Skim Milk, Graham Flour, Corn Syrup, Milk Protein Concentrate, Modified Corn Starch, Stabilizers (Contains One Or More Of The Following: Carrageenan, Carob Bean Gum, Cellulose Gum, Xanthan Gum, Agar, Yam Flour, Guar Gum), Corn Starch, Salt, Lactose, Molasses, Baking Powder (Sodium Acid Pyrophosphate, Baking Soda, Corn Starch, Monocalcium Phosphate, Calcium Sulfate), Potassium Chloride, Cinnamon, Vanillin (Artificial Flavor), Citric Acid, Sodium Caseinate, Dextrose.
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