Green Chile Jelly Adds Just The Right Balance To This Sweet And Spicy Jelly. New Mexico Green Chile Adds Just The Right Balance To This Sweet And Spicy Jelly. Try The Traditional Favorite. A Dollop On A Cracker With Cream Cheese, Brie Or Goat Cheese. Use As A Glaze Or Condiment For Meat, Chicken Or Stir Fry.
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