Wildflower Honey, Also Known As Polyfloral Honey, Is Derived From The Nectar Of Numerous Species Of Flowers Or Blossoms. The Taste, Aroma And Flavor Will Vary From Season To Season, Depending On Which Flowers Are Dominant At The Time The Nectar Is Collected. Sandts Wildflower Honey Is Predominantly From New Jersey And Is Very Popular Amongst Our Local Pollen Allergy Sufferers.

Every Bottle Of Sandts Honey Is Genuine, Pure Honey. Unlike The Majority Of Honey Sitting On Store Shelves Today, We At Sandts Do Not Alter Our Honey. Nor Do We Add Extenders, Additives Or Anything Else. We Simply Provide Exceptional Unfiltered Raw Honey - As The Bees Intended.

What Determines Honey's Flavor? The Flower From Which It Comes Determines The Flavor, Aroma, Color And To Some Extent The Body Of A Honey. For Example, Clover And Alfalfa Produce A Mild, Light Colored Honey; Orange Blossom Is A Fragrant, Somewhat Citrusy Honey; Buckwheat A Dark, Pungent Honey.

Honey Also May Take Its Name From A General Grouping Of Flowers, Such As Wildflower, Or From A Particular Geographical Region.