Sacred Valley Salt's Unique Flavor Comes From The Combination Of Trace Minerals Present In The Salt Spring From Which It Is Obtained. High In The Peruvian Andes, The Salt Is Extracted Just Like It Has Been For The Past Several Centuries - Through Solar Evaporation Using Ponds That Pre-Date The Inca Civilization.

Its Superior Flavor, Appropriate Moisture Content, And Just-Right Grain Size Yield An Ideal Finishing Salt. Sacred Valley Salt Quite Likely Has A Smaller Environmental Impact Than That Of Any Other Salt. Just As In The Past, All Aspects Of Production Are Performed By Hand - No Heavy Equipment, No Factory, No Slag Heaps, No Waste.

Sales Of Sacred Valley Salt Directly And Concretely Benefit The Local Inhabitants Of The Sacred Valley. Sacred Valley Salt Co.'S Business Practices Surpass The Fair Trade Model By Ensuring That A Much Larger Portion Of The Proceeds Actually Reach Local Producers Themselves. Furthermore, Rather Than Simply Hiring Locals As Laborers, Sacred Valley Salt Co. Helps Locals To Invest In Themselves.

Partnerships Are Established On Equal Footing With Independent, Locally-Owned Cooperatives And Small Businesses. Good Salt. 100% Responsible. 0% Hype.