Red Pesto An update on the classic basil pesto, our Red Pesto is created after selecting the best ingredients. Made with sundried tomatoes, cashew nuts, basil, garlic, and parmesan cheese in Roi extra virgin olive oil, this represents an authentic Ligurian pesto taste that you can enjoy anytime.

Versatile Our Sundried Tomato Pesto can be used to make many different recipes, or as a condiment to your food. While pesto is traditionally used as a pasta sauce, it can be added to soup and many other dishes to add extra flavor. Pesto is a kitchen staple and the perfect addition to your Italian cooking at home.

Pure Ingredients Extra virgin olive oil 51%, sundried tomatoes 27%, cashew nuts, Basilico Genovese DOP concentrated* 7%, salt, vinegar, garlic, Parmesan cheese (milk, salt, rennet), Acidulants: lactic acid, citric acid. *deprived of water. Frantoio Roi Roi is a small family-owned EVOO producer that has been operating for four generations and is focused on quality.

The Frantoio Roi, also known as the olive mill, is currently composed of the traditional mill with a granite millstone and two presses, as well as a newly designed mill with a continuous cycle and cold extraction. Italian Olives The estate is located in one of the most unique corners of Italy.

Olive trees grow on terraced land in very steep hills and cliffs overlooking the Mediterranean Sea. The climate and sea influence the oil's wonderful taste and unique aroma.