This Soup Is Made With Cheese Filled Tortellini Sourced From The Best Noodle Makers In Italy; The Beef Flavor Made Right Here In Our Factory; And A Delightful Blend Of Italian Spices. Made In Washington State, Usa. Directions: In A 4 Quart Saucepan Brown Pound Of Italian Sausage, Drain Fat.

Add 7 Cups Water And Both Spice Packets, Bring To A Boil, Add 15 Oz Can Of Tomato Sauce And Tortellini Noodles. Return To A Boil, Reduce To Low, Cover And Cook For 30 Minutes Or Until Tortellini Noodles Are Tender. Crockpot Directions: Add Water, The Entire Soup Mix, Tomato Sauce And Precooked Meat To The Slow Cooker.

Cook On Low For 2.5 Hours (Minimum) To 5 Hours (Maximum). Enjoy! Cooking Variations: Add Zucchini, Mushrooms, Or Bell Pepper. Top With Grated Cheese Or Parmesan.

Replace Tomato Sauce With 15-Oz. Can Chopped Or Italian Stewed Tomatoes. You Can Also Add Kielbasa, Ground Turkey Or Beef. Serve With Hot Bread Sticks Or Pretzels.

Use Your Imagination. Make It Distinctly Yours! Reduce Sodium By Limiting The Amount Of Beef Flavor Used. Vegetarian: Prepare Package Without Meat.

(Beef Flavor Is Yeast Based And Therefore Vegetarian.) If Desired Add Meat Substitute.