Rani Phool Makhana, also known as fox nut or lotus seeds, is a versatile and nutritious snack derived from the edible seeds of the lotus flower. This product is ideal for those seeking a healthy, gluten-friendly option that can be enjoyed in a variety of culinary applications. Phool Makhana, scientifically known as Euryale Ferox, grows in water and is predominantly cultivated in regions like Bihar, India, where the climate is particularly suitable for its production.

The seeds resemble popcorn and can be enjoyed in both roasted and fried forms. They are widely used in Indian cuisine and are often considered a sacred food, making them popular for various rituals and celebrations. Not only are they a delicious snack, but they also offer high nutritional value, including natural protein, making them an excellent choice for vegetarians and vegans.

Key Features: 100% Natural and Non-GMO ingredients. No preservatives, making it a wholesome snack option. Vegan and gluten-friendly, suitable for diverse dietary preferences. High in natural protein, beneficial for maintaining a balanced diet.

Packed in a convenient bulk carton box for easy storage and access. Net weight of 160 ounces (10 lbs), perfect for family sharing or meal prepping. Product of India, ensuring authentic quality and flavor. This product is a perfect addition to any pantry, especially for those who value healthy snacking options.

Whether used in cooking, as a topping for salads, or enjoyed on their own, Rani Phool Makhana offers a nutritious and tasty experience. Ideal for health-conscious individuals, families, and anyone looking to incorporate more plant-based snacks into their diet, this product is a must-have for enhancing both everyday meals and special occasions.