Q-Rapha Doenjang Was Created For People Who Are Mindful Of The Foods They Consume. It Has A Rich, Complex Taste That Comes From The Three-Year Aging Process. It Is Naturally Aged Using A Traditional, All-Natural Fermentation Method, And It Is Unpasteurized To Preserve Its Rich Taste And Nutritional Benefits.

It Is A Traditional Korean-Style Soy Paste With Its Deep Richer Flavor And Just The Right Mix Of A Toasty And Earthy Salty-Sweet Taste. Its Texture Is Slightly Thick. Doenjang (Korean Soy Paste) Is A Staple Ingredient In Korean Jjigae, Stew, Soup, Dishes, Ssamjang, And Many Other Domestic Or International Foods.

It Is A Versatile Sauce That Can Transform Any Meal Into A Rich, Savory One. All Our Products Are Made With Pride In The Usa With The Finest Non-Gmo, 100% Gluten-Free Soybean, Water, And Salt With Any Msg, Artificial Flavors, Chemical Additives, Or Preservatives. With Its Distinguished Deep Rich And Savory Taste Full Of Naturally Enhanced Flavor, You Can Easily Create More Delicious Dishes To Serve To Your Family Or Guests.

The Package Contains An Oxygen-Absorbing Packet On Top To Preserve Its Quality And Taste. It Is Not For Consumption Even Though It Is Non-Toxic.