Discover the unique taste and higher caffeine content of White Coffee from Poverty Bay Coffee Co. This distinct coffee option is perfect for those seeking a smooth, flavorful beverage that offers a bolder coffee experience. White Coffee is made from coffee beans that are slow-roasted at a lower temperature, resulting in a product that retains more antioxidants and has up to 50% more caffeine than traditionally roasted coffee.

This half-baked process involves roasting the beans to approximately 325 degrees, compared to the 450 to 480 degrees used for fully roasted coffee. The result is a nutty and sweet flavor profile that blends harmoniously with various creamers and flavorings, making it versatile for any coffee lover.

Additionally, White Coffee is less acidic, making it a gentler option for those with sensitivities. Key Features: Unique Taste: Sweet and nutty flavor that complements creamers and flavorings. Higher Caffeine Content: Contains up to 50% more caffeine than fully roasted coffee. Low Acidity: Smoother on the stomach, teeth, and overall digestion.

Rich in Antioxidants: Retains more beneficial compounds compared to traditional coffee. Expertly Crafted: Sourced and micro-roasted by Poverty Bay Coffee Co. with over 30 years of experience. Convenient Size: Available in a 16-ounce pack, ideal for home or office use. This White Coffee is an excellent choice for those who enjoy a less acidic coffee with a unique flavor profile and increased caffeine.

It caters to coffee enthusiasts looking to explore new tastes without compromising on quality. Experience the difference of White Coffee and elevate your coffee ritual today.