One Bag With 2.2 Lb. Bovine Gelatin 300 Bloom Pilsac Brand. Excellent Performance, Crystallinity And Flavor Development. Application: Jellies, Pastry, Deserts.
Recommended Dosage For Jellies And Gelatin: 30 G For 1 L / 1 Kg Of Finished Product. Bloom Is The Force That Maintains Gel As Prepared Gelatin. You Will Save Up To 30% Of Gelatin In Each One Of Your Recipes, The Amount Saved May Vary Depending On Wich Degree Of Gelatin Bloom You Can Compare It To Saving 10% With 275 Bloom And 20% With 250 Bloom.
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