About this item

Pastry 1 Glucose Is An Obvious Choice With Professionals, Having DE= Dextrose Equivalent-45-49 Used as an ingredient in many preparations: to prevent crystallization while cooking sugar; croquembouche; nougatine; pulled sugar flowers. Stabilizes ice cream. Sweetness control, freezing point control, improved mouthfeel and creaminess are its major benefits.

Pastry 1

Pastry 1 Glucose Syrup 2.2lb. DE(dextrose equivalent) Rating Of 45-49. GMO Free

4.4160 ratings100 bought last month

Free shippingSealed and in dateTracked

$30.99

● In stock

Quantity

Arrives Oct 28 – Oct 29

to United States · Order within …

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AUTHENTICITYIs this the maker's own product?

Yes. Every product is bought new in the USA from the brand or an established US grocer, and if one is ever found not to be genuine, we refund you in full.

DELIVERYHow long does delivery take?

3 to 4 days door to door for this item, including the time we take to place your order with the brand or retailer. Every parcel travels with a carrier tracking number.

PRICINGWhat does the price include?

Nothing is added at checkout: there is no shipping charge. Every price is for the whole package, never a cost per serving.

ALLERGENSWhere are the ingredients and allergens?

We show the ingredients and allergen statement the maker publishes. Recipes change, so the label on the package you receive always governs: read it before you open or eat anything.

RETURNSWhat if it arrives damaged or past its date?

Email photographs to hello@kitchenspread.com within 7 days of delivery and we refund the full amount or send a replacement at no cost. Food cannot be resold once delivered, so change-of-mind returns cannot be accepted.