Experience the delightful taste of Paradigm Foodworks Sweet and Tangy Lemon Curd, a premium culinary spread crafted to elevate your desserts and baked goods. This creamy, tangy treat is made with real lemons, pure cane sugar, and eggs, making it an essential ingredient for any kitchen.

Paradigm Foodworks Lemon Curd is designed for versatility and flavor. Each 10 oz jar is filled with a luscious blend that enhances various recipes, from cakes and pies to scones and tarts. The curds refreshing natural taste comes from high-quality ingredients, ensuring that you enjoy a product that is both delicious and wholesome.

Packaged in a convenient, resealable jar, it maintains its freshness for up to two weeks when refrigerated, allowing you to savor its delightful flavor over time.

Key Features

• Luscious Flavor: Made with real lemons, sugar, and eggs, this lemon curd offers a perfect balance of sweetness and tanginess.
• Creamy Texture: Its smooth, creamy consistency makes it ideal for spreading on scones, toast, or as a filling for various desserts.
• Versatile Usage: Use it to enhance cakes, pies, tarts, and macarons, or enjoy it as a delightful addition to afternoon tea.
• Quality Ingredients: Crafted with care, this lemon curd is made from the finest natural ingredients, ensuring superior taste and freshness.
• Woman-Owned Company: Proudly produced by Paradigm Foodworks, a woman-owned business dedicated to quality since 1981.
• Convenient Packaging: Comes in a resealable 10 oz jar, designed to keep the product fresh and flavorful for extended use.
• Allergen Information: Manufactured in a facility that handles peanuts, tree nuts, eggs, milk, wheat, fish, sesame, and soybeans.

Paradigm Foodworks Sweet and Tangy Lemon Curd is perfect for home bakers, dessert lovers, and anyone looking to add a burst of citrus flavor to their culinary creations. With its exceptional quality and versatile applications, this lemon curd is an essential addition to your pantry, offering endless possibilities for enhancing your favorite.