Stockpile These Pandemic Pickles To Help You Survive The Quarantine. This Is The Spiciest Pickle We Have Ever Made And The Heat Alone Should Neutralize Anything - Maybe Even Your Tastebuds! Eat A Pickle A Day With Your Sandwich To Keep Your Insides Pickled. Inoculate Some Mayo With A Little Of The Spicy Brine For A Deadly Spicy Aioli.
Dice Up Some Pickles Fresh Red Bell Pepper, Add A Little Sugar And Cook For Several Minutes, Then Chill To Make A Radioactive Relish.
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