Pacific Foods Organic Mushroom Broth is a versatile and flavorful broth designed to enhance your favorite soups, risottos, and pasta dishes. This vegan broth is crafted with a blend of savory mushrooms, garlic, and sea salt, providing a fragrant and rich base for a variety of culinary creations.

This broth is made with high-quality organic ingredients, ensuring that you receive a product free from additives, preservatives, and common allergens. Pacific Foods is committed to delivering a natural taste, allowing the ingredients to shine without the interference of GMOs. Enjoy the peace of mind that comes with using a fat-free and gluten-free broth in your cooking.

Key Features

• Combines savory mushrooms, garlic, and sea salt for a rich flavor.
• Ideal as a base for soups, risottos, and pasta dishes.
• Fat-free and gluten-free, suitable for vegetarian and vegan diets.
• Kosher Parve certification, ensuring adherence to dietary restrictions.
• Refrigerate after opening and use within 7 to 10 days for optimal freshness.
• Paleo-friendly and Keto-friendly, accommodating various dietary preferences.
• Convenient 32 Fl Oz size available in a pack of 12 for ample supply.

Pacific Foods Organic Mushroom Broth is perfect for home cooks looking to elevate their meals with a wholesome and flavorful ingredient. Whether you are following a vegan, vegetarian, or specific dietary lifestyle, this broth serves as an excellent addition to your pantry. Its rich taste and commitment to organic quality ensure that you can create delicious dishes that everyone will enjoy.