Experience the exquisite taste of Gyokuro jade dew, one of the highest grades of green tea in Japan. This premium shade-grown green tea is celebrated for its rich umami flavor and is ideal for tea enthusiasts seeking a refined and delightful beverage. Gyokuro tea is carefully cultivated under shade for 20 days, allowing the leaves to develop a deep green color and a high concentration of chlorophyll.

The leaves are processed similarly to sencha, but with a light steaming time that preserves their shape, resulting in long, perfectly rolled needles. This traditional method enhances the teas delicate sweetness and minimizes bitterness, providing a unique drinking experience. To enjoy Gyokuro to its fullest, it is essential to brew it at a lower temperature (50°C to 60°C) and for a longer duration, allowing the flavors to unfold beautifully.

Key Features: Premium Quality: Gyokuro is regarded as one of the highest quality green teas in Japan, perfect for connoisseurs. Rich Umami Flavor: Enjoy a high concentration of umami, providing a satisfying and unique taste experience. Deep Green Color: The leaves vibrant green hue is a testament to the high chlorophyll content, indicating premium quality.

Freshness Guaranteed: Packaged in small batches to ensure maximum freshness and flavor in every cup. Health Benefits: Rich in antioxidants and amino acids, promoting relaxation and overall well-being. Environmentally Friendly: Grown without synthetic fertilizers or pesticides, making it a sustainable choice.

Elegant Packaging: Comes in authentic Japanese packaging, making it an excellent gift option for tea lovers. This organic Gyokuro is perfect for tea connoisseurs and anyone looking to elevate their tea-drinking experience. Its unique flavor profile and health benefits make it an excellent choice for those seeking both enjoyment and wellness. Add Gyokuro jade dew to your collection for a taste of authentic Japanese tea culture.