Introducing the culinary masterpiece sauce – Your ultimate flavor enhancer! Introducing Dale's Gluten-Free Steak, Poultry and Vegetable Marinade and Seasoning in a convenient 64-ounce family-size bottle (equivalent to 1/2 gallon) Crafted by the renowned brand Dales, this liquid seasoning brings a harmonious blend of flavors to your culinary creations.
Delight in the captivating mix of soy sauce, onion, garlic, sugar, monosodium glutamate, ginger, and paprika. Our Seasoning boasts a history of more than 50 years as a beloved Southern favorite. With its concentrated formulation, Dale's requires no lengthy marinating time. Just a simple shake of the bottle and an addition to your food before or during cooking is all you need to elevate your dishes with its distinctive flavors.
This versatile liquid seasoning transcends the boundaries of conventional marinades. Perfect for all meats, poultry, fish, lamb, wild game, and vegetables, Dale’s turns your ordinary meals into extraordinary culinary experiences. Apply 1.5 to 2 ounces of Dale’s per pound of beef, pork, chicken, or veggies for optimal results.
Whether you're grilling, roasting, or sautéing, Dale’s adds a delectable layer of flavor. For meats and poultry, a 30-minute marinating session is recommended before cooking, while grilling enthusiasts can brush Dale's directly onto the grill for an additional burst of taste. Gluten-Free Steak, Poultry and Vegetable Marinade and Seasoning stands as a testament to its enduring legacy of excellence.
Even after opening, refrigerated Dale's remains flavorful and viable for at least 12 months, ensuring a long-lasting companion in your kitchen. Ingredients: Soy Sauce Onion Garlic Sugar Monosodium Glutamate Ginger Paprika.
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