Cook Up More Healthful Dishes And Pastries With The Doudlah Farms Organic Rye Flour! If You Are Particular About The Origin Of Your Organic Rye Flour, You Will Be Happy To Know That We Grow All Of Our Products On Our Family Farm In Wisconsin. This Means You Are Directly Buying From The Grower And Not From Middlemen.

This Organic Flour Can Be Used To Create All Sorts Of Goodies, Including Cookies, Banana Bread, Muffins, And More! To Ensure Your Rye Flour Stays Dry And Fresh, It Is Packed In A Bpa-Free, Food-Safe, Resealable, And Airtight Mylar Bag. To Maintain Its Quality And Prolong Its Shelf Life, Simply Store The Pack In The Refrigerator Or Freezer.

Doudlah Farms Is Founded By Mark Doudlah, A 6Th Generation Farmer Who, With His Wife Lucy, Is Passionate About Helping People Improve Their Health With Certified Organic Foods Grown On Regenerative Farm Soils. Still Not Convinced Here Are Additional Reasons To Make You Love This Pack Of Organic Rye Flour: Bakes Up Like White Bread With The Benefits Of Rye May Be Consumed Daily Without Any Unwelcome Side Effects Does Not Use Chemicals Or Artificial Agents Improve Your Well-Being By Eating Healthier. Add The Doudlah Farms Organic Rye Flour To Your Cart Today!