Like No Other Olive Oil Youve Ever Experienced. Because Nobody Else Blends At The Exact Moment Of Pressing - With Freshly Picked Olives And Oregano Married In The Olive Mill. Look For The Complex Co-Mingling Of Olive Fruitiness, Oregano, And Silky, Pepper Finish. In Southern Kalamata, Greece, The Liokareas Name - Pronounced Lee-O-Carry-Us- Is Synonymous With Olives.
For More Than Five Generations, Our Family Has Cultivated, Harvested, And Carefully Cold-Pressed Premium Koroneiki Olives Into The World's Very Best Olive Oil. Liokareas Estate Grown Oregano Olive Oil Is Like None Youve Every Experience. We Employ A Proprietary Process Of Cold Fusing Fresh-Picked Olives And Oregano From Our Estate Together In The Olive Mill.
Paired Best With: Roasted Yukon Gold Roasted Potatoes, Salad Dressing, Sauteed Veggies, Grilled Steak, Grilled Chicken, Sauteed Or Roasted Scallops, Marinated Fish, Bread Dipping With Sea Salt.
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