Mango is one of the most important and widely cultivated fruits of the tropical world. The fruit varies greatly in external size shape and color but all contain juicy yellow-orange flesh surrounding a single large seed. Mangoes are a rich source of vitamins A C and D. Add the distinctive spicy flavor of mango in sauces dressings and desserts with natural liquid mango extract.

Try in pork marinades and sauces. Ingredients: fermented-style flavor mango essence annatto and water.