Red Star Cote Des Blancs Beverage-Inspired Yeast Is A Top-Grade Slow-To-Moderate Fermenting Strain Ideal For Producing Aromatic White Ros? And Fruit Beverage-Inspireds. Known For Enhancing Fresh Fruit And Floral Notes This Yeast Performs Best At Cooler Fermentation Temperatures Playween 53F And 57F (12C-14C) And Maintains Beverage-Style Tolerance Up To 14%. Easy Directions:
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