Noor Fès Organic Extra Virgin Olive Oil is a premium culinary oil crafted from the finest Moroccan picholine olives. This olive oil is ideal for enhancing the flavor of a variety of dishes, making it a staple for chefs and cooking enthusiasts alike.

Our olives are grown with care in our orchard, adhering to traditional methods and modern techniques to produce an exceptional product. The olives are hand-harvested to prevent any damage, ensuring that the fruit remains intact for the best possible flavor. Once harvested, the olives are quickly transported to our mill for cold pressing, preserving their unique taste and nutritional qualities.

This process results in an extra virgin olive oil with a low acidity rate of less than 0.15%, making it not only flavorful but also healthy.

Key Features

• Premium Picholine Olives: Sourced from high-quality Moroccan picholine olives, ensuring a elegant experience in every drop.
• Award-Winning Quality: Produced with minimal organic fertilizers and hand-harvested for optimal flavor and quality.
• Low Acidity: Features an acidity level of less than 0.15%, delivering a smooth, fruity taste while retaining natural nutrients.
• Cold Pressed & Organic: Olives are cold pressed shortly after harvesting, capturing the fresh flavor of the olives.
• Great Gift for Chefs: Elegantly packaged with golden calligraphy, this olive oil makes an ideal gift for culinary lovers.
• Versatile Use: Perfect for salads, steamed vegetables, raw fish, cheese, and breads, enhancing the flavor of any dish.

Noor Fès Organic Extra Virgin Olive Oil is perfect for anyone who values high-quality ingredients in their cooking. Whether you are a professional chef or a home cook, this olive oil will elevate your culinary creations and provide authentic flavor to your meals. Experience the difference with Noor Fès and transform your dishes into exceptional culinary delights.