Crazy Korean Cooking Non-Gmo Gluten-Free Kosher Gochugaru, Fine Grind (32 Mesh) Ais High Quality Chili Pepper Powder, Perfect For Traditional Korean Cooking And Spicing Up Any Non-Korean Foods The Flavor Isaspicya(6000-10000 Shu) And The Color Isavibrant It Consists Solely Ofasun Dried Premium Variety Red Chili Peppers With No Other Ingredientsaand Processed With High Food Manufacturing Standards The Gochugaru Is Ou Kosher Certified (Id Number Ouv7-3B4Da7E) And Non-Gmo Project Verified (Id Number C-267278) It Is Packed Into A Bpa-Free Bottle With A Dual Shake Or Pour Cap Red Chili Pepper Powder (Agochugarua In Korean) Is One Of The Key Ingredients In Korean Cooking It Cannot Be Replaced With Chili Powder Or Sauces From Other Cultures When Cooking Authentic Korean Food Some People Love Using A Mix Of Fine Grind Gochugaru And Coarse Grind Gochugaru For Kimchi Because It Can Give More Vibrant Color (Especially For Radish Kimchi) Fine Grind Gochugaru Is Best For Making Your Own Diy Gochujang, Korean Fermented Hot Pepper Paste Great For Making Korean Food Such As Spicy Korean Bbq, Spicy Soup, Spicy Stir-Fry, Korean Fried Chicken Sauce, Tteokbokki (Spicy Rice Cake) Sprinkle On Any Food Like Pasta, Pizza, Tacos, Soups Etc