Meet the plant milk butter loved by renowned chefs, world class restaurants, & bakeries. Miyokos Organic European Style Cultured Salted Vegan Butter is a 1:1 substitute for animal dairy butter. It melts, spreads, browns, & bakes for all your culinary applications. The worlds finest plant milk creamery based in Sonoma, California.

Miyokos products are proudly served at world-class wineries and restaurants throughout the nation. By combining traditional techniques with next generation food science, weve cracked the code to crafting delicious authentic cheese and butter from wholesome, nutritious and sustainable plant milk.

We start with the purest, creamiest nutrient-dense plant milks on earth. Through fermentation, again and proprietary methods, were able to capture and concentrate all that plant milk goodness into our vegan cheeses and butters.