Try a hot sauce that might be better than anything you’ve ever had before - Fresh chilis are the main ingredients blended into a real Gourmet Sauce; It’s bright red color and velvety gourmet texture looks stunning on your dishes
Harissa is the most common condiment in North African cuisine. Every region has their own recipe, but they all agree on one thing - harissa's main ingredient is spicy chili peppers. Chili peppers were introduced to North Africa from Spain in the 16th century. These peppers charmed Morocco's population in such a way that they quickly became a precious culinary component
The name 'harissa' comes from the Arabic word 'haris', which means to crush, referring to the action of crushing the chilies. Harissa comes in a variety of forms, such as a sauce, a paste, and also as a powdered spice blend which is meant to be used as a seasoning or rub or diluted with olive oil
This premium spicy hot sauce has only natural pure ingredients. It is GMO free, paleo, vegan, keto, and has low sodium
Mina grew up on the shores of Casablanca and learned the art of cooking from her dear mother. At 16 she tasted her next door neighbor's homemade harissa and fell in love with the fiery red sauce. Mina played and experimented with the recipe until she made it uniquely hers
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