Chives are a bright green thin leaf of an onion-like member of the lily family. A mild onion flavor great for salads, stews, or main courses. Adds a delicate onion flavor without overpowering. Use as finishing touch or to impart subtle flavor in dips, soups, and more.

Chives blend well with basil, cilantro, and parsley. Chives feature a hint of garlic that makes them perfect for dips, stews, and soups. Also used as a garnish to bring beautiful green color to your dishes. Store in a cool, dark, dry place for optimal flavor.