About this item

Cuttlefish Ink comes from the dark ink released by cephalopods including cuttlefish and squid as a defense mechanism. This interesting ink is used to color and flavor a variety of foods-including pasta, rice, risotto, paella, and seafood dishes. The taste is savory, umami-like, and slightly salty.

To use, dilute the ink and add it to the cooked dish. 1 gr of cuttlefish ink would be needed to accompany a food serving size of 100 gr.

MARKY\S

Marky s Cuttlefish Squid Ink Imported from Spain, 3.2 OZ

4.61K+ ratings400 bought last month

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$17.99

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Arrives Oct 27 – Oct 28

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Buy it together

Goes well with this item. Each is the same price as on its own page.

This itemMarky s Cuttlefish Squid Ink Imported from Spain, 3.2 OZ$17.99
Pick 1Marky's French Escargot Achatine Snails Without Shells$21.99
Pick 2Marky's Cuttlefish Squid Ink Food Coloring Imported From Spain$40.99

Total for 3 items

$80.97

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Common questions

AUTHENTICITYIs this the maker's own product?

Yes. Every product is bought new in the USA from the brand or an established US grocer, and if one is ever found not to be genuine, we refund you in full.

DELIVERYHow long does delivery take?

3 to 4 days door to door for this item, including the time we take to place your order with the brand or retailer. Every parcel travels with a carrier tracking number.

PRICINGWhat does the price include?

Nothing is added at checkout: there is no shipping charge. Every price is for the whole package, never a cost per serving.

ALLERGENSWhere are the ingredients and allergens?

We show the ingredients and allergen statement the maker publishes. Recipes change, so the label on the package you receive always governs: read it before you open or eat anything.

RETURNSWhat if it arrives damaged or past its date?

Email photographs to hello@kitchenspread.com within 7 days of delivery and we refund the full amount or send a replacement at no cost. Food cannot be resold once delivered, so change-of-mind returns cannot be accepted.