Maine Coast Sea Vegetables Organic Dulse Flakes Shaker offers a nutrient-rich seaweed snack made from wild-sourced Atlantic dulse. These certified organic dulse flakes are packed with iodine, protein, and essential minerals, making them a flavorful and healthy umami seasoning. Ideal as a natural salt alternative, they blend effortlessly into salads, soups, smoothies, and various dishes.

Sustainably harvested and certified organic by OCIA, this dried seaweed snack is a clean, plant-based option for health-conscious consumers. Whether used as a salad seasoning, seaweed salt, or in spice blends, these dried vegetable flakes provide an easy way to add ocean-derived nutrition to your meals.

Maine Coast Sea Vegetables Dulse Flakes Features: Certified organic, wild-harvested, and sustainably sourced. - Carefully solar-dried at mild temperatures to preserve enzymes, nutrients, and protect the environment. - No need to cook, dulse is delicious and nutritious when eaten raw - Packed with more protein and dietary fiber than most other sea and land vegetables - Rich in essential nutrients including vitamin A (beta-carotene), iron, potassium, magnesium, chlorophyll, trace ocean minerals, and B vitamins. - Provides a natural umami flavor without additives.

Who are we: Founded in 1971, Main Coast Sea Vegetables began with a passion for wild-harvested North Atlantic sea vegetables and has grown into a trusted, employee-owned company. Based in Hancock, Maine, we are committed to sustainability, quality, and transparency, carefully selecting organic-certified harvest grounds and rigorously testing for purity.

Our sea vegetables are minimally processed, dried at low temperatures, and hand-graded to preserve their natural nutrients. With a dedication to honesty, accountability, and community education, we continue to provide nutrient-rich, responsibly sourced seaweed to customers across the U.S. and Canada.