MaeMai Mild Spice is a versatile, flavorful topping designed to enhance a variety of dishes while providing a satisfying crunch. Perfect for those seeking to elevate their meals without compromising on health, this product is gluten-free and made from high-quality ingredients.

This product contains a unique blend of red onion, garlic, chili, and mushroom powder, expertly crafted to deliver a delicious umami flavor. Each serving is carefully formulated to provide a light and crunchy texture, as it is wok-cooked with minimal oil, ensuring that it remains guilt-free.

MaeMai Mild Spice is packaged in three full-size bags, making it convenient to stock up and have on hand for any culinary occasion.

Key Features

• Ingredients: Red Onion (64%), Garlic (26%), Chili (6%), Mushroom Powder (4%), Lime, Fresh Chili, Palm Oil (90% de-oiled), Gluten-Free Flour (Brown Rice).
• Serving Size: 0.35oz (10g) with 50 Calories and 5g Total Carbs per serving.
• Wok-cooked with minimal oil for a light, airy texture, ensuring a satisfying crunch without greasiness.
• Made from hand-peeled garlic and onion, selected fresh and packed on the same day for premium quality.
• Contains no preservatives, no MSG, and no artificial ingredients, promoting a healthy lifestyle.
• Versatile use as a condiment, seasoning, or snack, enhancing ramen, rice, eggs, salads, pasta, and more.
• Free from added sugar and added salt, making it a suitable choice for health-conscious consumers.

Whether you are a home cook looking to add depth to your meals or someone seeking a quick way to enhance your favorite dishes, MaeMai Mild Spice is an excellent choice. Its real ingredients and bold flavors make it an ideal addition to any kitchen, ensuring that you can enjoy delicious, healthy meals effortlessly.