Lundberg Organic Salted Caramel Brown Rice Cakes offer a delicious and wholesome snack option for individuals and families seeking a healthy treat. Made from organic brown rice and infused with a vegan salted caramel flavor, these rice cakes are perfect for enjoying on their own or with various toppings.

Crafted with care, Lundberg rice cakes are popped to perfection, ensuring a thick and crunchy texture that is full of flavor. Each cake is made from freshly milled organic brown rice, providing a nutritious base that is both gluten-free and non-GMO. These rice cakes are versatile and can be enjoyed straight out of the bag or dressed up with your favorite spreads, butters, fresh fruits, or nuts.

Lundberg Family Farms prides itself on creating snacks that not only taste great but also promote healthy eating habits for the whole family. Key Features: USDA Certified Organic, ensuring high-quality ingredients. Non-GMO Project Verified for peace of mind. Certified Gluten-Free, making it suitable for those with gluten sensitivities.

Whole Grain, providing essential nutrients and fiber. Vegan and Kosher, catering to various dietary preferences. Crafted from sustainably grown rice, supporting environmental health. Each sleeve contains 11 ounces of delicious rice cakes.

These rice cakes are ideal for health-conscious consumers looking for a satisfying snack. Whether you are at home, at work, or on the go, Lundberg Organic Salted Caramel Brown Rice Cakes provide a convenient and tasty way to enjoy a nutritious treat. With their rich flavor and wholesome ingredients, they are perfect for people of all ages who want to cultivate healthy eating habits while enjoying delicious snacks.