Made From Aged Hot Peppers And Vinegar, This Sauce Is Anything But Basic! A Lot Of Things Change Over The Better Part Of A Century. We're Not One Of Them. Since 1928, We've Been Using The Same Simple Recipe To Bring Our Fans A Perfectly Balanced Taste Of Louisiana.
The Original ''Louisiana'' Brand Hot Sauce Has A Long History Of Bringing Quality Aged Peppers To Food Lovers Everywhere. Since 1928 Our Hot Sauce Has Built A Reputation For Quality And Perfection By Using Only The Best Carefully Selected Aged Peppers. Our Hot Sauce Continues To Be Made In New Iberia, Louisiana, The Original Louisiana Way, Where Peppers Are Combined With Vinegar And Salt, And Then Left To Ferment During The Aging Process.
A Process That Remains Unchanged! Our Flagship Hot Sauce Is Anything But Basic. Aged Peppers And Tangy Vinegar Team Up For A Flavorful Complement To Just About Any Meal.
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